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Guy Fieri – a member of the American Royal National Barbecue Hall of Fame whose namesake burger joints are featured on 19 Carnival Cruise Line ships – will introduce a brand new full-service barbecue venue aboard Carnival Horizon when it debuts in spring 2018.

An expansion of Fieri’s casual barbecue eateries on several Carnival ships, Guy’s Pig & Anchor Bar-B-Que Smokehouse|Brewhouse combines the best of both worlds: authentic, down-home smoked-on-board barbecue and traditional sides created by the renowned chef, along with a selection of distinctive craft beers brewed on board at a brewery located within the restaurant.

The announcement will be made by Fieri at the State Fair of Texas in Dallas during the “Carnival’s BBQ Challenge with Guy Fieri” event during which kids from the local 4H Club were tasked to come up with unique barbecue recipes inspired by Pig & Anchor. The three finalists will each receive a free cruise and Carnival is making a $20,000 donation to the 4H Club of Texas in support of its mission of engaging youth to reach their fullest potential while advancing the field of youth development.

Diners are encouraged to have lots of napkins ready as they enjoy Guy’s Smokehouse favorites such as brisket custom-smoked for 12 hours, Memphis-style baby back ribs, dry-rubbed and grill-finished chicken, pulled pork, and cedar-smoked salmon with an apricot glaze, all cooked “low and slow” using Fieri’s signature rubs and spices. All Smoke House items are served with coleslaw, sweet pickles, and golden honey cornbread or Texas toast.

The restaurant will also offer Fieri’s signature dishes like Dragon Chili Cheese Fries featuring smoked beef brisket, cheddar cheese, onions and jalapenos; Trash Can Nachos topped with pulled pork, Bourbon Brown Sugar BBQ sauce and melted cheese; and The Smokehouse Melt, with pulled pork, sliced brisket, double smoked pork belly bacon, two slices of cheddar cheese, homemade pickles and donkey sauce.

Side dishes are just as tantalizing with Fieri-created favorites like the Longhorn Cheddar Mac & Cheese, Beer-Braised Cowboy Pinto Beans, Sweet Potato Bourbon Mash, Mashed Potatoes with Red Eye Gravy and Burnt Ends, and Buttermilk Broccoli Salad with Bacon and Almonds.

BBQ fans can spice up their dishes with the chef’s own sauces, including Kansas City (smoky and sweet), Sriracha BBQ (spicy and tangy), Carolina #6 (tangy and sweet heat) and award-winning Bourbon Brown Sugar (sweet and sticky), along with exclusive-toCarnival sauces like Smokey Chipotle, Gold Coast Yellow Mustard, Black Pepper, and Burning Tomato.

Paired perfectly with barbecue is a delicious and refreshing craft beer created by Carnival’s award-winning beverage team which includes Colin Presby, the only brew master in the North American cruise industry. Presby and team are developing four distinctive micro-brews specifically designed to pair with the venue’s wide-ranging menu.  Specific details will be announced at a later date.

Decadent desserts like freshly baked cobbler, piled-high banana cream pie and gooey pecan pie offer a sweet conclusion to a satisfying and memorable meal.

“I’m excited about launching my newest shipboard eatery at Carnival,” said Fieri. “I know what it takes to make real-deal barbecue – quality meats smoked ‘low and slow’ and top-notch sides using the freshest ingredients.  And when you combine down-home barbecue with a cold beer brewed right on board, you have a truly outta bounds experience!”

Added Carnival’s Director of Specialty Dining Greg Poplewko, “Guy has been a great partner for the past six years and his new Guy’s Pig & Anchor Bar-B-Que Smokehouse|Brewhouse aboard the new Carnival Horizon is the perfect expansion of our partnership, offering lip-smacking barbecue and refreshing craft beers enjoyed in a fun and festive atmosphere.”

The new 138-seat BBQ venue will be located along the ship’s Promenade with indoor and outdoor seating and authentic touches like ceiling tiles made of weathered galvanized siding, red brick walls, hardwood floors and booth and high-top seating with Fieri’s signature FLAVORTOWN catch phrase illuminating the full-service bar.

The restaurant will be open from 5 pm ‘til late every night of the cruise with menu items offered on an a la carte basis and live music nightly. Guy’s Pig & Anchor Bar-B-Que Smokehouse|Brewhouse will offer a free-of-charge self-service BBQ lunch buffet from noon to 2:30 p.m. on embarkation day and sea days.

Guy’s Pig & Anchor Bar-B-Que Smokehouse|Brewhouse will be among the dozens of different dining and beverage venues available aboard Carnival Horizon. These include the line’s first teppanyaki restaurant, the Cucina del Capitano family-style Italian restaurant, the Fahrenheit 555 steakhouse, the Mexican-themed BlueIguana Cantina serving authentic tacos and burritos, the 24-hour Pizzeria del Capitano, and the New England-inspired Seafood Shack.

Other features include the groundbreaking bike-ride-in-the-sky attraction called SkyRide, an IMAX Theatre, and the first Dr. Seuss-themed water park at sea

A wide range of accommodations will also be offered, including spa cabins with exclusive privileges at the luxurious Cloud 9 Spa, extra-roomy staterooms in Family Harbor, and tropics-inspired Havana staterooms and suites with exclusive daytime access to a Cuban-themed bar and pool.

Carnival Horizon is scheduled to make its maiden voyage April 2, 2018, with a 13-day Mediterranean cruise from Barcelona – the first of four round-trip departures from that port.  Carnival Horizon will reposition to the U.S. with a 14-day trans-Atlantic crossing from Barcelona to New York May 9-23, 2018.

Following its summer schedule of four-day Bermuda and eight-day Caribbean departures from the Big Apple, Carnival Horizon will shift to Miami and kick off a year-round schedule of six- and eight-day Caribbean cruises beginning Sept. 22, 2018. Carnival Horizon will also offer a special two-day cruise to Nassau from Miami Sept. 20-22, 2018.

To learn more about Carnival Cruise Line, visit Carnival.com. For reservations, contact any travel agent or call 1-800-CARNIVAL.

Reported by © www.expertcruiser.com – Your online consumer guide for cruise travel and information.

Filled Under Blog, cruisenews, new ships, News

Norwegian Joy christened in Shanghai

Posted by Anita Dunham-Potter On June - 27 - 2017

Norwegian Joy, Norwegian Cruise Line’s first custom-designed ship for the Chinese cruise market, was christened today in a lavish ceremony held onboard the vessel in Shanghai that featured an over-the-top performance by the ship’s Godfather, singer songwriter, music producer, actor and film director, Wang Leehom.

At 167,725–gross-tons and accommodating 3,883 guests, Norwegian Joy features an innovative design, world-class finishes and amenities tailored to provide a “First Class at Sea” experience for Chinese guests, along with Norwegian’s signature cruising style that offers guests the freedom and flexibility to design their perfect vacation experience.

“After years spent carefully designing this amazing vessel, my team and I are both proud and thrilled to finally christen the world’s first cruise ship custom-designed for the wonderful people of China,” said Frank Del Rio, president and chief executive officer for Norwegian Cruise Line Holdings Ltd. “This is truly a special moment for the entire Norwegian Cruise Line Holdings family, our valued travel partners, honored guests and dedicated officers and crew across our fleet.”

Norwegian Joy christened in Shanghai, China (Photo courtesy of Norwegian Cruise Line)

Norwegian Joy christened in Shanghai, China (Photo courtesy of Norwegian Cruise Line)

In homage to Norwegian Joy’s eye-catching hull art, designed by famed Chinese artist Tan Ping and featuring a majestic phoenix, the christening ceremony began with a performance by renowned dancer and choreographer Yabin Wang, with her interpretation of the spirit of the phoenix through dance. Tan Ping, who also made a special guest appearance at the ceremony, selected the phoenix as the focal point for the ship’s hull artwork, as the iconic bird represents beauty and good luck in Chinese culture.

The pinnacle moment of the christening ceremony came as Wang Leehom, Norwegian Cruise Line Holdings executives and local Chinese government officials simultaneously smashed bottles of champagne against the side of a replica ship hull, which released an oversized bottle of Veuve Cliquot that shattered against the ship’s actual hull, signifying the maritime tradition of bringing good luck to all who sail on her.

Wang Leehom, who serves as Godfather and brand ambassador for Norwegian Joy, ended the ceremony with an electrifying performance that wowed the crowd of VIP Chinese and Western guests.

“I’m honored to officially welcome this incredible ship to China and share the cruising lifestyle with Chinese guests as the Godfather for Norwegian Joy,” said Wang Leehom.

Norwegian Joy’s christening marks the end of a month-long grand inaugural tour where she has been showcased through events at the ports of Singapore, Qingdao, Shenzhen and Hong Kong, as well as VIP partner cruises from Norwegian Joy’s homeports of Shanghai and Tianjin.

 

Norwegian Joy

Norwegian Joy is Norwegian Cruise Line’s first purpose-built ship customized for the Chinese cruise market. The ship was designed to provide First Class at Sea experiences with onboard amenities that cater to the unique vacation desires of Chinese guests.

Norwegian Joy offers a multitude of VIP accommodations including The Haven by Norwegian®, the brand’s exclusive, ship-within-a-ship luxury suite complex, and a Concierge level, an all-new accommodations category that provides a VIP experience that includes an exclusive Concierge Observation Lounge with 180 degree breath-taking views and larger balcony staterooms.  Accommodation choices also include staterooms designed specifically for families, with a multitude of connecting staterooms for extended families traveling together, as well as a wide array of mini-suite, balcony, ocean view and interior staterooms, many with virtual balconies.

Norwegian Joy boasts engaging and innovative activities including a first-at-sea two-level competitive racetrack; an open-air laser tag course; the Galaxy Pavilion that features thrilling simulator rides, Oculus virtual reality technology and interactive video walls; and two multi-story waterslides. In addition, Norwegian Joy features 28 dining options that range from traditional Chinese cuisine to upscale French, Italian and Steakhouse fine dining restaurants, along with a tranquil open space park, as well as the line’s largest upscale shopping district, complete with everything from exceptional duty-free shops to world-renowned global luxury brands.

For more information on Norwegian Joy, please contact an authorized Norwegian travel partner or visit www.goncl.cn (in China) or https://www.ncl.com/norwegian-joy (in US) or follow Norwegian Joy’s official wechat: NuoWeiZhen.

Reported by © www.expertcruiser.com – Your online consumer guide for cruise travel and information.


Silversea Cruises christens Silver Muse in Monaco

Posted by Anita Dunham-Potter On April - 20 - 2017

Ultra-luxury cruise line Silversea welcomed VIPs and other distinguished guests to Port Hercule in the heart of Monaco yesterday, including His Serene Highness Prince Albert II of Monaco; His Excellency Minister of State of the Principality, Serge Telle; His Excellency Archbishop of Monaco Barsi; Mr. Peter Greenberg (CBS-TV Anchor and News Travel Editor, Master of  Ceremony); Mr. Geoffrey Kent (Abercrombie & Kent Founder) and Mr. Gerald Lawless (Chairman of WTCC), for an intimate ceremony marking the christening of the latest addition to the fleet, Silver Muse.

The historic celebration, hosted by Silversea Chairman Manfredi Lefebvre d’Ovidio, was honored with incredible performances by the Sinfonietta Orchestra of Rome and renowned violinist Charlie Siem, both of whom enriched the ceremony with sublimely moving musical renditions.

Silver Muse, the ninth ship in the Silversea fleet, caters to the most discerning passengers at sea, offering the highest expression of elegance and comfort while aiming to redefine the ultra-luxury cruising experience.

Over the past two weeks, guests from around the world were invited to preview the new flagship on a number of exclusive voyages in the Mediterranean. Initial feedback from media, as well as trade and industry representatives has been overwhelmingly positive, with the quality of the finished Fincantieri vessel and Silversea’s level of service by the Silver Muse crew exceeding guests’ expectations.

Accommodating 596 passengers, the ship boasts an unrivalled selection of dining options on board, including three restaurants new to the Silversea fleet: Atlantide, a seafood and grill concept representing the ultimate in culinary excellence and creativity by using the finest ingredients sourced from around the world; the Asian-accented Indochine; and an Italian-themed poolside restaurant, Spaccanapoli, which serves homemade Italian pizzas throughout the day. With the addition of these new culinary venues, Silver Muse guests have a choice of eight onboard restaurants and the freedom to dine on “anything, anywhere, at any time” on the ship.

Silver Muse is also home to the unique Zàgara Beauty Spa, which offers a relaxing sanctuary while transporting guests on a journey of the five senses tailored to their individual needs and preferences.

Monaco is not merely the base of Silversea’s operations; it is also the home of the company’s proud Monegasque history. Silversea shares the culture, traditions and values of the Principality with the world, with its nine ships visiting more than 900 different ports of call each year.

Attending the christening ceremony, H.S.H. Prince Albert II of Monaco said: “On behalf of the Principality of Monaco, I would like to extend a warm welcome to Silver Muse, its crew and passengers. She represents the next generation of cruise ships with respect to both fuel efficiency and energy saving technology. We share with Silversea common values and principles surrounding responsible environmental practices, and the development of sustainable business activities. The preservation of the oceans is a crucial priority for future generations.”

Manfredi Lefebvre d’Ovidio, Silversea Chairman, said: “The close ties between Silversea and the Principality of Monaco reflect not only our commitment to this beautiful region but also to the history and values to which we adhere. Silversea is an Italian, family-owned business, yet our heart will always be shared with the Principality as we continue to move forward. As the home of Silversea, Monaco was always the natural choice for the christening of our new flagship, Silver Muse, and it is with great pleasure that we can share this milestone with both the residents and guests of the Principality.”

Roberto Martinoli, CEO of Silversea Cruises, added: “Silversea is associated with exceptional quality and voyages that leave long-lasting memories of discovery and wonder. As we continue to invest in our entire fleet, Silver Muse offers guests a taste of what is to come. Silver Muse represents an evolution of the Silversea hallmarks that set the company apart from the competition. With eight dining options, offering 28 varieties of culinary delights, Silver Muse has redefined the art of gastronomy at sea. With more open-air spaces and state-of-the-art facilities on board, we are positive that both new and returning guests will enjoy unforgettable memories.”

For information on Silversea’s flagship, Silver Museclick here.

To discover Silversea’s unrivalled list of destinations and itineraries, click here.

Reported by © www.expertcruiser.com – Your online consumer guide for cruise travel and information.


Silversea Cruises Silver Muse unveils amazing Owner’s Suite

Posted by Anita Dunham-Potter On April - 6 - 2017

Ultra-luxury cruise line Silversea, has revealed details of Silver Muse’s Balsorano Owner’s Suite, a unique space which reflects the taste and Italian tradition of chairman Manfredi Lefebvre d’Ovidio.

Named Balsorano, the suite draws inspiration from the chairman’s full name, Manfredi Lefebvre d’Ovidio di Balsorano de Clunieres. Balsorano is also a castle in Italy.

At more than 1000 square feet in size, the Balsorano Suite contains a specially curated selection of Mr Lefebvre’s personal items including books, sculptures, works of art and family photographs. Among the items chosen are a chesterfield chair and ottoman and an additional chair from Mr. Lefebvre’s former family residence in Rome, and photos of Mr. Antonio Lefebvre, Mr. Lefebvre’s father and mentor.

The bookshelf in the Balsorano Suite is adorned with Mr. Lefebvre’s favorite titles, including The Great Navigators of the Eighteenth Century by Jules Verne, The Great Sea: A Human History of the Mediterranean by David Abulafia, and After the Victorians: The World Our Parents Knew by A.N. Wilson.

The Balsorano Suite will also be stocked with vintage port, each variety having been specially selected by Mr. Lefebvre himself.

 Manfredi Lefebvre d’Ovidio, Silversea Chairman, said: “I am incredibly proud to present the Balsorano Suite, a space which superbly encapsulates my family’s Italian heritage and taste. I hope that guests will, like me, find the Balsorano Suite a spectacular home away from home aboard Silver Muse.”

Barbara Muckermann, Chief Marketing Officer at Silversea Cruises, said: “Owned and operated by one family – the Lefebvres of Rome – Italian tradition is firmly ingrained in the Silversea brand. As is reflected across the entire ship, much passion and pride has gone into the creation of the Balsorano Suite, the most luxurious suite on Silver Muse.”

Calling at 34 countries and 130 ports in 2017 alone, Silver Muse will redefine ocean travel, enhancing the small-ship intimacy with spacious all-suite accommodations that are the hallmarks of the Silversea experience. The addition of Silver Muse will expand Silversea’s fleet to nine ships and will once again significantly raise the bar in the ultra-luxury cruise market.

For information on Silversea’s recently launched flagship, Silver Muse, click here

To discover Silversea’s unrivalled list of destinations and itineraries, click here

Reported by © www.expertcruiser.com – Your online consumer guide for cruise travel and information.


Heywood Hill to curate Bespoke Library on the new Silver Muse

Posted by Anita Dunham-Potter On March - 28 - 2017

Ultra-luxury cruise line, Silversea, has today announced a partnership with literary institution Heywood Hill, which will create a bespoke library for its new flagship, Silver Muse.

Over Heywood Hill’s illustrious 80-year history, the London-based bookshop has become renowned for curating collections of new, old, and antiquarian books for private libraries. Marked by old-fashioned courtesy and humor, Heywood Hill’s literary services have been awarded the Royal Warrant by Her Majesty the Queen, among other accolades.

The bespoke library will be housed within Silver Muse’s all new Arts Café, nestled cozily on deck 8. Hosting varied and constantly evolving exhibitions, the Arts Café will also showcase paintings and sculptures from a range of artisans from around the world. Heywood Hill will also select books to be placed in some of Silver Muse’s top suites.

A place for relaxation and inspiration by day, the distinctively designed Arts Café will turn into a lively lounge come evening. The Arts Café is also a great venue to enjoy a bite to eat or a tipple, with a café and deli-bar offering daytime cuisine and mouth-watering cocktails as the sun sets.

Barbara Muckermann, Chief Marketing Officer at Silversea Cruises, said: “Like Silversea, the Heywood Hill brand stands for quality, expertise, and personalization, so we are thrilled to have them curate Silver Muse’s library. We’re excited to offer guests the all-new Arts Café, which promises to be the ideal space for kicking back with a book, enjoying a cocktail or catching up with friends over a coffee.”

Nicky Dunne, Chairman of Heywood Hill, said: “We are delighted to be working with Silversea Cruises. A library is a sanctuary from which to explore the world in comfort, just like a world class cruise ship. The brief was to choose books that Silversea’s guests will really enjoy and that will only add to the quality of their experience onboard. We have taken a lot of trouble in selecting titles for the Arts Café and we can’t wait to hear what the passengers think of our choices.”

Arts Café is one of several new public spaces on Silver Muse, which launches next month. Calling at 34 countries and 130 ports in 2017 alone, Silver Muse will redefine ocean travel, enhancing the small-ship intimacy with spacious all-suite accommodations that are the hallmarks of the Silversea experience. The addition of Silver Muse will expand Silversea’s fleet to nine ships and will, once again significantly raise the bar in the ultra-luxury cruise market.

Reported by © www.expertcruiser.com – Your online consumer guide for cruise travel and information.

Filled Under Blog, cruisenews, new ships

Norwegian Joy sails off to her China homeport

Posted by Anita Dunham-Potter On March - 28 - 2017

Norwegian Joy, Norwegian Cruise Line’s first custom-designed ship for the Chinese cruise market, began her journey to her home port of Shanghai, China this week, as she departed the MEYER WERFT shipyard in Papenburg, Germany on Sunday, March 26 for her approximately 14-hour long conveyance along the Ems River.

Norwegian Joy’s river conveyance marks another key milestone in the ship’s highly anticipated delivery. Measuring 1,094 feet long and 136 feet wide, the ship is the second in the line’s Breakaway-Plus class and the first that was purpose-built for China.

“We are thrilled Norwegian Joy has officially begun her journey to China,” said David Herrera, president of Norwegian Cruise Line Holdings China. “As the first custom-built ship for the Chinese cruise market, she will offer a First Class at Sea experience for our guests and we cannot wait to officially welcome her to the fleet this June.”

The 168,800–gross-ton Norwegian Joy departed MEYER WERFT at approximately 9:00 pm local time, making a narrow passage in reverse through the shipyard’s locks, passing the structure with just 1.2 meters separating the ship from the “bumpers” installed along the locks. The ship’s navigation team, led by experienced yard captains and River Ems pilots, included several navigation officers in charge of overseeing the bow maneuvers and others overseeing the movement of the stern. Several local authorities and other partners were also involved in supporting this precise maneuver.

After passing through the sea lock in Papenburg, Norwegian Joy continued along the river, stern first. Due to the strong propulsion in the aft section of the vessel, traveling stern first helps with maneuverability, which is a key component when navigating the vessel through such narrow passages.

Before reaching her final destination in Eemshaven, Netherlands on Monday evening, March 27, Norwegian Joy passed through additional narrow passages including a railway Bridge in Weener; Jann-Berghaus Bridge in Leer and Ems-Barrier in Gandersum. Upon arrival in the Dutch port of Eemshaven, Norwegian Joy will take on additional provisions and further crew members, before heading toward the North Sea for sea trials later this month.

Following her delivery on April 27, Norwegian Joy sets sail for China, where she will be showcased through a grand inaugural port tour featuring one-day events at the ports of Qingdao, Shenzhen, and Hong Kong, as well as VIP partner cruises from Norwegian Joy’s home-ports of Shanghai and Tianjin. This unique showcase tour will give travel agents and valued partners across the region the special opportunity to experience all that Norwegian Joy has to offer leading up to the ship’s christening ceremony on June 27, led by her Godfather, ‘King of Chinese Pop’, Wang Leehom. The spectacular inaugural celebration in Shanghai will include an exclusive concert and overnight cruise for honored guests.

Reported by © www.expertcruiser.com – Your online consumer guide for cruise travel and information.