Posted on 05 March 2018. Tags: Andy Matsuda, Dale DeGroff, David Burke, Elizabeth Falkner, Ethan Stowell, HAL, Holland America Line, Holland America Line Culinary Council, Jacques Torres, James Suckling, Jonnie Boer, Rudi Sodamin
Holland America Line is cultivating the expertise of the seven members of its award-winning Culinary Council by entrusting each chef with a designated onboard dining experience to enhance and elevate. The Culinary Council comprises a collection of elite international…
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Posted in Blog
Posted on 05 March 2018. Tags: Carnival Corporation, cruises for wine connoisseurs, HAL, Holland America Line, James Suckling, Nieuw Statendam, Wine Curator, Wine Spectator, Wine voyages
Holland America Line is tapping into the expertise of one of the world’s most acclaimed wine critics, James Suckling, to curate an extensive new wine list that will be featured on all ships in the premium fleet. As Holland…
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Posted in Blog, cruisenews, gallery, new ships, News, What's New?
Posted on 12 October 2017. Tags: Alaska, awards, dining, HAL, Holland America, Holland America Line, O Magazine, Oprah, Oprah Magazine, Rudi Sodamin, Savor the Journey
Holland America Line recently collected a trio of awards from Seatrade Europe, AFAR Media and Kreuzfahrt Traume that recognized the brand’s marketing initiatives, Alaska cruises and culinary excellence, respectively. Holland America Line’s partnership with O, The Oprah Magazine won…
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Posted in Blog, cruisenews, News, What's New?
Posted on 27 March 2017. Tags: HAL, Holland America Line, onboard spending money, pre-paid gratuities, Ready Set Sail Promotion
As travelers get ready to cruise this year, Holland America Line is launching its popular Ready Set Sail promotion featuring pre-paid gratuities and up to $500 onboard spending money per stateroom. Guests who book a Holland America Line cruise…
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Posted in Blog, cruise sales, cruisenews
Posted on 13 March 2017. Tags: Carnival Corporation, dining at sea, Eurodam, French Bistro, HAL, Holland America Line, Koningsdam, Nieuw Amsterdam, Noordam, Oosterdam, Oprah, Pinnacle Grill, premium cruising, Rudi Sodamin, seafood, Sel de Mer, Westerdam, Zuiderdam
Holland America Line is honoring its Master Chef and culinary consultant Rudi Sodamin, the creator of Sel de Mer aboard ms Koningsdam, by launching the French brasserie as a pop-up in the Pinnacle Grill and naming it Rudi’s Sel…
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Posted in Blog, cruisenews
Posted on 20 September 2016. Tags: America's Test Kitchen, Asia, Caribbean, Carnival Corporation, cooking, cooking cruise, cooking school, cooking show, cruise line, cruise travel, cuisine at sea, Epicurean travel, Europe, HAL, Hawaii, Holland America Line, Mediterranean, Mexico, onboard enrichment program, Orlando Ashford, PBS, premium cruising, Savor the Journey
Holland America Line turns its culinary programming up a notch with the introduction of dynamic shipboard cooking shows produced in partnership with the long-running public television show America’s Test Kitchen, the most popular how-to-cook show on TV. Holland America…
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Posted in Blog, cruisenews, News, What's New?